Peas 'Super Sugar Snap'

The 3" long, fat, dark-green crunchy pods are excellent for eating cooked or raw. Super Sugar snap pea seeds produce vigorous climbing vines that should be trellised.


DETAILS:

QTY: 200

SITE: Part Shade - Cool Season

TYPE: Annual

DEPTH: 1"

GERMINATION: 7-14 Days at 10 - 20°C

MATURITY: 62 - 70 Days

SPACING: 1-3”

HOW TO GROW:
Peas prefer cool weather. Plant as early in spring as the soil can be worked. Sow again through the summer for a fall crop. The success of a fall crop will depend on the weather. Soaking seeds is not advised for damp soils. If the seeds fail to sprout, try to dig some up and check for rot or insect damage. The challenge with untreated pea seeds is to give them an early start but to avoid rot.